Mětinky – Sweet Dinner Rolls

Ingredients
- 1cup milkwarm
- 1tsp sugar
- 2tbsp yeast
- 7 -7 1/2cups all-purpose flour
- 4 egg yolks
- 1tsp salt
- 1 1/3cups milkwarm
- 2/3cups butter (melted and cooled)
- 1/2cups sugar
- Lemon zest
Servings: rolls
Units:
Instructions
- In a dough mixer place flour, salt, sugar, egg yolks, yeast mixture, milk, melted butter and lemon zest. Kneed it well.
- Place the dough in greased bowl, covered with plastic foil, and place it in a warm place to rise.
- Once the dough has doubled its size, create small balls. Pinch the dough together at the top, like a knapsack, and roll the ball between both palms into smooth ball.
- Grease the bottom of the pan, and place the individual balls, 2 inches apart on the pan.
- Let rise again, and then preheat the oven to 350°F.
- Bake for 5 minutes.
- Brush the tops of the rolls with egg wash (1 egg+1tbsp water). and bake for 15 more minutes. If the tops get dark cover lightly with tin foil. Every oven bakes differently.
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